All the questions you most care about health and prevention. Two hundred responses to your desire to feel good. The most advanced medical expertise is of little use if you are unable to communicate effectively with patients and in tune with their ...read more
This innovatory book, translated into many languages, is based on the newest scientific discoveries and offers advices on feeding with which you can stop your ...read more
According to the Canadian Cancer Society, an estimated 149,000 new cases of cancer occurred in Canada in 2005. While this statistic is alarming, current research is showing convincingly that elements in particular foods may significantly reduce ...read more
This is an essential guide for all women in their 40s, 50s and 60s. It is a “must read” for women who are looking for natural ways to make changes to lower their risk of osteoporosis. Although some risk factors are genetic or depend ...read more
Recent research shows that several foods including vegetable and fruit, green tea, curcuma and spice, wine, chocolate, vitamin D-rich foods, have the ability to slow or block cancer cells proliferation. The author exposes 6 nutritional guidelines ...read more
The Okinawa diet is currently very trendy.
Inspired by the food habits of this small island of Japan, which has an impressive number of centenarians and super-centenarians, this diet should help flush toxins and balance its contributions ...read more