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Julia Child, Jacques Pépin

Julia and Jacques Cooking at Home

Julia and Jacques Cooking at Home
The companion volume to the public television series Julia and Jacques Cooking at HomeTwo legendary cooks, Julia Child and Jacques Pépin, invite us into their kitchen and show us the basics of good home cooking. ...read morå

Stephana Stoikova

Bulgarian Riddles

Bulgarian Riddles
Bulgarian Riddles is a selection made by Stephana Stoykova. The book is designed to be of interest to a wide circle of readers of different ages, but can be used for scholarly work by folklorists, ethnologists, cultural anthropologists and others ...read morå

Raymond Wagenstein

My cuisine 3

My cuisine 3
“My cuisine 3” comprises the both - “My cuisine” and “My cuisine 2”, but many of the recipes have been improved and also have been added new ...read morå

Raymond Wagenstein

My Cuisine 3 (Hardcover)

My Cuisine 3 (Hardcover)
“My cuisine 3” comprises the both - “My cuisine” and “My cuisine 2”, but many of the recipes have been improved and also have been added new ...read morå

Stephana Stoikova

Bulgarian Proverbs and Sayings

Bulgarian Proverbs and Sayings
The proverbs and sayings are precious for the Bulgarian folklore’s heritage. Unlike the most genres of folk art, they are still a living part of the Bulgarian language. Even more, they are being enriched with new texts, created in the ...read morå

Jechka Georgieva

Illustrated Encyclopaedia of House Plants

Illustrated Encyclopaedia of House Plants
The most widely distributed house plants: how to distinguish, protect, care and reproduce them. The book contains many photographs and coloured ...read morå

Raymond Wagenstein

My Cuisine 2

My Cuisine 2
Raymond Wagenstein is the manager of a Publishing House “Colibri”. The cookery is his hobby. He has collected cookery books in five languages. During 1998 Wagenstein was editing the culinary column of “Capital” newspaper. The book “My cuisine 2” ...read morå

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